11 April 2012

"Hot New London Restaurant Dabbous Is Worth Wait", but why wait if you can get a table now?


Fancy lunch at Dabbous, the new restaurant of a little-known chef that opened earlier this year?
The first available table is on June 19. Or maybe you’d prefer a weekend dinner for two? That will be September 22. But what about using Bookingrid and being just a few mouseclicks away from a reservation for a dinner tonight ?

To get to the article published on Bloomberg click here.

Posted by Wlad

10 comments:



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